DINE | Company's Coming
- Jennifer Mayerle
- Jul 25, 2016
- 1 min read
Throwing dinner parties still intimidate us. At this life stage, it's not about trying to impress, it about making our guests feel special. Coming up with the menu is half the battle, and the other half is creating an inviting atmosphere. My Domaine gives some tips and tricks for setting the mood of your next soiree. READ MORE
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